Flour Semolina Panjiri With Dry Fruits

Each bite offers the comfort of authentic homemade sweets:

• Rich, ghee-roasted flavour
• Warm, nutty aroma
• Balanced sweetness
• Soft, melt-in-mouth texture with a gentle crunch of nuts
• Naturally energising, wholesome, and deeply satisfying

• Enjoy as a nutritious morning bite with warm milk or chai.
• Serve as a dessert after lunch or dinner.
• Carry as a travel snack for long journeys.
• Ideal for kids’ tiffins and mid-day energy boosts.
• Perfect festive gift for family & friends.

Crafted using traditional methods with:
Roasted flours (Whole Wheat, Chana, Besan, Ragi – based on variant)
Pure Desi Ghee
Jaggery or Sugar
Premium Nuts & Dry Fruits (Almonds, Cashews, Raisins)
Seeds & Superfoods (Flaxseed, Gond, Sesame – as per recipe)
Cardamom & Natural Spices for aroma

No artificial colours or flavours added.

Our traditional sweets are carefully packed in freshness-sealed, food-grade boxes that keep every piece intact, flavourful, and hygienic. The boxes are compact, sturdy, and travel-friendly, ensuring your pinnis and laddus remain safe from breakage during handling.

Always use clean, dry hands when serving.

Store the box in a cool, dry place, away from heat and moisture.

Best consumed within 60–90 days, depending on the variant.

Do not refrigerate, as it may affect texture and aroma.